Best Cutting Board for Raw Meat

When working with raw meat, it’s important to prevent juices from leaking during preparation to avoid cross-contamination.

Bacteria can grow and develop in unexpected places, hence, the need for a separate cutting board for raw meat.

That said, the most challenging part of shopping for anything is deciding which is the best one among many options.

For the best cutting board for raw meat, ensure that the material is easy to clean, hygienic, and knife-friendly.

Best Cutting Board for Raw Meat: Brief Reviews

1. Gorilla Grip Reversible Cutting Board

Gorilla Grip is one of the brands owned and developed by Hills Point Industries, LLC, in Connecticut.

The company aims to provide durable and high-quality products to its customers, ensuring a more comfortable everyday life.

That’s why it created the Gorilla Grip Reversible Cutting Board.

Review

The Gorilla Grip reversible cutting board comes as a set in three varying sizes.

The largest one measures 16 x 11.2 inches, followed by 13.8 x 9.6 inches, and the smallest is 11.8 x 8 inches.

Let’s see why it is a good pick when working with raw meat.

• Rubber Border and Handle

Each cutting board comes with a durable and slip-resistant rubber border, keeping it in place as you cut and chop ingredients.

Moreover, you will find the same durable rubber material on the cutting board’s handle to prevent slipping.

• Deep Juice Grooves

Along the cutting board’s border are deep grooves for catching juices from whatever ingredients you are cutting.

It can prevent the juices from spilling over the countertop and helps make cleaning faster and easier.

• Reversible Construction

You get twice the benefits with the Gorilla Grip’s double-sided and reversible cutting board design.

It’s an excellent way of preventing the mingling of flavors from different ingredients as you prepare a meal.

The surfaces on both sides of the cutting board have similar durable materials and sturdy construction that are knife-friendly.

• Dishwasher-Safe

The non-porous plastic material of the Gorilla Grip’s cutting board makes it dishwasher safe and easier to clean and maintain.

Even after many washes, its durable construction will not crack, peel, or splinter.

Pros 

• Thick and durable
• Larger than most boards
• Slip-resistant border
• Grooves capture juices and liquids
• Reversible

Cons

• Visible knife cuts
• Hard to remove dirt on cutting marks

2. Hiware Bamboo Extra Large Cutting Board

Hiware is a kitchenware brand with experience in the hospitality and foodservice industry for more than 20 years.

Professionals from all over the globe trust the wide range of commercial products from Hiware.

The same quality tools and gadgets are now available for all home cooks, as is the case of the Hiware Bamboo Cutting Board.

Review

The Hiware cutting board is suitable for all your kitchen cutting needs, whether for chopping, slicing, or as a serving tray.

• Excellent Craftsmanship

Hiware ensured that the cutting board had the right thickness, sturdiness, and durability combined with excellent craftsmanship.

After careful but thorough polishing, the cutting board turns flat and smooth, and you won’t find cracks, burrs, or splinters.

• Natural Knife-Friendly Material

The flat and smooth surface of the cutting board is treated with edible oil and ensures that your knife stays sharp and without damage.

The cutting board is made using organic bamboo, an environment-friendly material that is food-safe, resilient, and durable.

You can use it for slicing various foods and ingredients like bread, cheeses, fruits, meat, steaks, and vegetables.

Perhaps the best part is that bamboo has no formaldehyde or BPA. It is also sustainable and safe for oceans and forests.

• Grooves and Handles

Maximizing the cutting area of the board, Hiware placed the grooves closer to the edge to prevent an overflow of juices or liquids.

What’s more, the built-in grooves have the correct depth and width, allowing ease of cleaning and maintenance.

The inner handles at the back and the branding and hanging hole positions ensure that the board has sufficient cutting space.

• Dual-Sided Use

Having the same natural bamboo material on both sides of the cutting board allows you to use either.

That said, please make sure you clean and dry the cutting board after every use to keep it safe for food use.

• Larger and Thicker

This thicker and larger cutting board from Hiware measures 18 x 12 x 0.8 inches. It will stay stable on your countertop even when slicing heavy things.

Hiware thickened the cutting board for safety and practicality, keeping it safe and in place when cutting.

Despite its larger size, the cutting board is not as heavy as one might imagine.

Pros

• Well-constructed
• Easy to clean
• Solid board
• Large, knife-friendly cutting surface
• Affordable

Cons

• Splits easily
• Wobbles

3. Farberware Plastic Cutting Board

Farberware began in 1900 in New York City as a producer of kitchen-related products, appliances, and cookware.

Today, it is well-known across many countries worldwide because of its high-quality yet affordable products.

And that’s exactly what you would get from the Farberware Plastic Cutting Board.

Review

Cutting boards from Farberware belong to one of the famous plastic models in the industry. This inexpensive product is safe for food use.

• Quality Material

The polypropylene plastic material used to create this Farberware cutting board is non-porous, non-absorbent, and will not stain.

It is also gentle on your knives, ensuring that the blades will not dull quickly.

• Large Cutting Area

The Farberware Plastic Cutting board has a generous cutting area of 11 x 14 inches, providing enough space for cutting, chopping, and slicing.

• Easy To Clean

Since it’s plastic, you can toss the cutting board in the dishwasher for easy and faster cleaning and maintenance.

Alternatively, you can wash it by hand, making sure you let it dry completely afterward.

• Reversible Design

This Farberware plastic board provides dual cutting surfaces essential during meal prep.

It even comes with a hand hole for added stability and control.

• Versatile 

Since this plastic cutting board is easy to clean, you can use it to slice different types of ingredients, as long as you wash it after every use.

Pros

• Easy to clean
• Affordable
• Size is ideal
• Conventional design
• Easy to store

Cons

• Too thin and too lightweight
• No grooves for catching juices

4. OXO B082WMNWFP Good Grips Utility Cutting Board

With so many options available, finding a good enough cutting board you can safely use for cutting meat can be challenging.

It has to be functional, durable, and budget-friendly at the same time. And that’s exactly what you’d get from the OXO Good Grips Utility Cutting Board.

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When it comes to kitchen supplies, there’s no reason not to trust OXO because this brand has been making quality products for over 20 years.

Its products’ best selling point is the fact that they make lives easier through their innovation.

A good example of this is the OXO Good Grips Utility Cutting Board.

• Non-Porous Plastic Material

What makes this cutting board a good option for preparing raw meat is that both sides have a non-porous plastic construction.

This material does not dull blades, nor does it hold on to odors.

Since both sides are functional, you can use one for meat and the other for chopping vegetables.

This prevents cross-contamination, which is very important when cooking.

• Bigger Size

Do you always find yourself cooking big meals for your family and friends? If so, you need a large cutting board to help keep up with the task.

At 10.39 x 14.78 inches, this OXO utility cutting board offers a cutting surface big enough to let you comfortably chop and slice all kinds of ingredients.

• Drip Catcher + Easy-Pour Corners

For a cutting board to use with raw meat, you need one with ridges to catch drips.

More than that, the OXO board has easy-pour corners, allowing you to effortlessly pour away drips into the sink.

You can then toss the board in your dishwasher for easy cleaning.

• Comfy Handles and Non-Slip Feet

To seal the deal, find a cutting board that helps make your food prep easier.

With the OXO board’s comfortable handles and non-slip feet, you can expect it to stay in place and become easy to lift and carry when necessary.

Pros

• Larger cutting surface
• Effectively catches drips
• Functional and easy to use
• Dishwasher-safe

Cons

• Has a little bounce
• Scratches easily

5. Royal Craft Wood Cutting Board 

Royal Craft Wood is the brainchild of an American family of environmentalists in response to the market’s demand for sustainable products.

The result is a collection of functional but also affordable products you can use around the house.

One example of the brand’s commitment to producing useful home items is this wood cutting board.

Review

Elevate your meal preparation game with this cutting board from Royal Craft Wood made of natural bamboo.

It is a professional-grade board that looks so good that you can also use it for serving.

This professional cutting board set is a perfect gift for friends and loved ones who enjoy cooking and hosting dinners.

• Excellent Design

With this wooden chopping board from Royal Craft Wood, you can prevent messing your countertops with juices from your raw meats.

Deep grooves surround the edges of the cutting board, which efficiently catch the liquids from meat or fruits.

It also comes with invisible handles (the curves on each end under the grooved surface), allowing you to carry and move the board confidently.

Moreover, the easy-to-clean dual-sided surfaces of the chopping board are odor and water-resistant.

• Premium Quality Material

Through refined natural bamboo comes a durable cutting block surface ideal for meal prep and serving purposes.

This reliable premium quality bamboo material allows you to perform your meal prep quickly and safely. Also, it will not dull or damage your knives.

• Product Dimensions

This cutting wood set includes medium and large blocks measuring 12 x 8 x 1.22 inches and 15 x 10 x 1.22 inches.

You will have two excellent chopping boards for everyday use, whether for meal prep or serving.

Pros

• Made of sustainable material
• Durable structure
• Built-in grooves
• Reversible functionality
• Easy to clean and maintain

Cons

• Shed tiny splinters when used
• Will crack and warp if not treated with mineral oil

Buyer’s Guide

When shopping for the best cutting board for raw meat, you must consider different features to find the one you need.

1. Material

The first feature you need to focus on is the material. Cutting boards come in different varieties, each having its specific characteristic.

Plastic 

Most consumers are more in favor of plastic cutting boards because they are easier to clean and maintain.

They are also more affordable, lighter, and thinner than other boards made of different materials.

Wood 

Bamboo, and other wood chopping boards, are harder to clean and maintain. You cannot put them in the dishwasher, or they will warp.

Most wooden boards also need treatment from a food-grade oil for protection and to prevent cracking.

However, most chefs and cooks prefer wood chopping boards because they protect all types of knives from dulling and damage.

Composite 

Composite chopping boards are typically made of a resin material, offering durability and ease of maintenance.

They can have a similar appearance to a wooden board but less maintenance.

That said, these chopping boards may not be suitable for your knives, causing them to dull over time.

2. Grooves

If you intend to use the board for raw meat, it is best to get one with deep grooves around the edges, ensuring that it catches juices and liquids.

3. Non-Slip Edges

For safety and efficiency, chopping boards need to stay in place as you cut and chop during meal prep.

Some have rubber stoppers around the base, while others have them on each corner.

Heavier cutting boards usually stay in place while in use, but you will have difficulty lifting them for cleaning.

4. Size

Size is also an essential aspect of a chopping board. Get one you can easily fit in your dishwasher or sink.

The ideal size for daily use would be around 15 inches wide.

Which Cutting Board Is Best for Raw Meat?

From this list, our best bet is the Gorilla Grip Reversible Cutting Board, which comes in a set of three varying sizes.

These three thick boards have deep grooves for catching juices and are fitted with sturdy grip handles.

More importantly, the durable rubber border makes these plastic cutting boards slip-resistant while in use.